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Made from flavourful pieces of crushed black olives (Leccino and Cellina di Nardò varieties) and extra-virgin olive oil, our tapenade is both hearty and melts in your mouth. Savour the intense burst of black olive flavour from the very first bite, followed by delicate notes of lemon, thyme and garlic.
Our tapenade will pack all your dishes with Mediterranean flavour. Excellent as pasta sauce, or accompanying meat, vegetables and cheese, but also great on bruschetta and canapés.
Roccascalegna, Abruzzo, Italy.
Black olives (salt, acidifier: lactic acid) 90,5%, Garlic, Extra virgin olive oil, Natural lemon flavour 0.5%, Thyme.