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Rose Water by Nielsen Massey 59ml (2oz)


This sweet-scented water is a steam distillate made from the purest rose petals. Its delicate floral notes are perfect additions to Middle Eastern, Indian and Greek foods such as baklava or rice puddings and are wonderful accents to delicate French pastry glazes and creams. Rose Water has an affinity for vanilla, cream, white chocolate, rice and mild cheese such as Brie or cream cheese.

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