Feta is one of the oldest cheeses in the world, with a Mediterranean tradition dating back thousands of years. The feta is a white soft cheese with a salty, tasty flavor. It is great crumbled over pizza, pasta or on a variety of salads and omelets. Our feta is made with organic sheep and goat’s milk. It is not only a delight but also a healthy choice.
Product of Greece
No animal rennet
PASTEURIZED ORGANIC SHEEP AND GOAT’S MILK, SEA SALT, LACTIC ACID CULTURE, MICROBIAL ENZYMES. PACKAGED IN BRINE (WATER, SEA SALT)