Traditional grinding processes generate heat which degrades the quality of the spices by stripping away essential oils, moisture and fats the give spices their aroma and rich flavours. As much as 57% can be removed. The heat can also cause the equipment to clog and produce unwanted waste.
Cold Grind Organic spices are all ground using an innovative cold grinding process that lowers the temperature of our equipment, maintaining as much as 99.7% of all essentials oils, colours and micronutrients. This is how we are able to provide you with spices that are richer in flavour and more vibrant in colour than any other spices.
Cold Grind Organic is a subsidiary of Ganesha Foods founded in 2016 by the Bharthi family in Calgary, Alberta. Cold Grind Organic is an organic spice company that brings the best spices in the world from our farms in India to your table in Canada.
All Cold Grind Organic spices are grown, harvested, sun-dried and blended in India, and then cold-ground – a rare process that preserves close to 100 percent of the essential oils, resulting in our products' incredible aromatics and flavours.
The company was founded on the principle that wanted to work directly with the farmers who grow the products and control every aspect of production and shipping to ensure the highest quality spices possible.
When it comes to flavour and food, organic does matter. It’s why all our products are 100% Certified Organic, USDA Certified and EU Certified. Every Cold Grind Organic product must pass rigorous quality control testing to ensure that you receive the best possible experience each and every time.