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Sweet carrots, buttery cashews and spicy ginger blend to deliver an exotic organic vegan soup that gets its creamy texture from rich coconut milk. Enjoy the flavors of this plant-based soup served warmed, served cold, or even used to create your own flavorful vegan sauce.
WATER, CARROTS*, CANE SUGAR*, CREAMED COCONUT*, CORN STARCH*, CASHEWS*, GINGER*, SEA SALT, ROASTED GARLIC*, ONION POWDER*, SPICES*.
*ORGANIC, CONTAINS: TREE NUTS (CASHEWS AND COCONUT) 
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