Roasted Cauliflower and Black Bean Tacos Inspired by Gimme Some Oven

Ingredients

Tumeric Roasted Cauliflower

• 1 large head of cauliflower, about 2 pounds

• 4 medium cloves of garlic

• 2 tablespoons grapeseed oil

• 1 tsp ground cumin

• 1 tsp salt

• 1 tsp paprika

• 1/2 tsp crushed red pepper flakes

• 1/2 tsp black pepper

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• 1/2 tsp ground turmeric

Refried Black Beans

• 1 small white onion

• 2 15 ounce (443 ml) cans of black beans 

• 3 tbsp olive oil

• 1/2 tsp chili powder

• 1/2 tsp salt

• 1/4 tsp pepper

Cumin Lime Crema

• 1 small clove garlic

• 1/4 cup lime juice

• 3 tbsp tahini

• 1 tbsp olive oil

• 1 tbsp Mexican Hot sauce

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• 1/2 tsp ground cumin

• 1/4 tsp kosher salt

All the Extras

• Corn tortillas

• Diced avocados

• Chopped fresh cilantro

• Fresh lime wedges

• Pepitas

• Sliced radishes